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5 from 1 vote

Honey Simple Syrup

Here's a recipe for Honey Simple Syrup. It's simple syrup
but made with honey instead of refined sugar. This recipe fits the Paleo and
AIP diets.
Prep Time5 minutes
Cook Time5 minutes
0 minutes
Total Time10 minutes
Course: Drinks
Cuisine: American
Servings: 16 tablespoons
Calories: 1031kcal
Author: Beth Chen

Ingredients

Instructions

  • Put everything in a small saucepan and heat over low.
  • Stir until the honey dissolves.
  • Let cool slightly before adding it to a sealed container.

Notes

Store in the refrigerator for up to 1 month.
Use a small saucepan otherwise it could burn.
Let cool before added it to the fridge.
Store in an airtight container.

Nutrition

Serving: 1tablespoon | Calories: 1031kcal | Carbohydrates: 279g | Protein: 1g | Sodium: 26mg | Potassium: 176mg | Fiber: 1g | Sugar: 278g | Vitamin C: 1.7mg | Calcium: 20mg | Iron: 1.4mg