Persimmon season is a short one but I encourage you to scoop them up and make this Spiced Persimmon Butter. It’s similar to pumpkin or apple butter but made with persimmons and some extra spices for those yummy fall and winter flavors. This recipe is allergy friendly (gluten, dairy, shellfish, nut, egg, and soy free) and suits the paleo diets.

Spiced Persimmon Butter

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Move over Pumpkin and Apple Butter because I’ve got a Spiced Persimmon Butter that’s going to have you face first into the jar while standing up at the fridge. It’s so good and a little addicting. This Spiced Persimmon Butter recipe…
Paleo Slow Cooker Cardamom Ribs

Slow Cooker Cardamom Ribs

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Easy meals like this Slow Cooker Cardamom Ribs make my life so much easier. I used to love spending an hour in the kitchen cooking up something delicious every night but with a toddler that’s not realistic anymore. This recipe technically…
pumpkin butter on white background with mini pumpkins

Slow Cooker Pumpkin Butter + Simply AIP GIVEAWAY

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Pumpkin Butter is a seasonal treat that I used to love and look forward to every year. Being AIP, store bought Pumpkin Butter is out of the question because it’s usually made with refined white sugar. This Pumpkin Butter recipe is homemade…
crispy sweet potato fries on baking sheet

Crispy Baked Sweet Potato Fries

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My son is a huge fan of roasted French fries. He developed a taste for them after a few trips to fast food joints with my parents. Fast food places don’t use good quality ingredients, especially the oil in which the potatoes are fried.…
glass of kombucha in glass with apples and cinnamon stick on white background

Apple Cider Kombucha

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This Apple Cider Kombucha recipe reminds me of sparkling apple cider. It has the sweet apple flavor but with a hint of cinnamon and cloves. My husband was convinced that I just found a way to ferment apple cider instead of tea. He couldn’t…
Grilled Chicken and Cucumber Dill Salad on white background

Grilled Chicken and Cucumber Dill Salad

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This Grilled Chicken and Cucumber Salad recipe is one of the most delicious, fresh and fast recipes I’ve ever made. I especially love the chicken rub. It’s so tasty. It’s totally AIP but it’s something everyone can love. While…
shredded beef on acorn squash with sprigs of thyme

Slow Cooker AIP Shredded Beef

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This Slow Cooker AIP Shredded Beef recipe is amazing. It’s savory and rich which can be hard in a slow cooker. The trick is the searing of the meat before you start cooking it in the slow cooker and then adding in all the spices. It’s…
plate of seasoned shrimp with asparagus on white background

Pan Fried Herb Shrimp

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This Pan Fried Herb Shrimp is made with one of the most fantastic herb mixtures I’ve ever come up with. The dried tarragon is the stand out but the combination of dried herbs and spices is out of this world. If you’re using this as…
close up of dill cucumber chip

Dill Cucumber Chips

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These Dill Cucumber Chips are addicting. It’s like sitting down with a bag of potato chips. You can’t eat just one. I can eat the whole batch in one sitting. They’re light, salty and crunchy. It really hits the spot when you want a…
close up of glass of raspberry thyme kombucha with toothpick of fresh raspberries as garnish

Raspberry Thyme Kombucha

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I’m so excited for summer and all the fresh veggies and fruit that come with it. Here is San Diego we get to the taste of summer a little earlier than most places because we get the warm weather a lot sooner. That means raspberries! I…
Cantaloupe slices wrapped in prosciutto with blackberries on a cutting board

Cantaloupe and Prosciutto

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Cantaloupe and Prosciutto is a classic recipe that you’ll find on a lot of charcuterie platters. It takes a simple fruit and cured meat to another level. It’s easy to pull together and perfect for hot days where you need to get out of…
glass of green tea on which background with slice of lemon and mint sprig

Mint Green Sun Tea

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If you’ve never had ‘sun tea,’ it’s just tea that’s been brewed by the sun. It’s a great way to make big batches of tea during the summer without turning on the store or using the microwave. My mom used to make huge batches of…